Recently, I was chatting with one of my good friends and fellow Nutritional Therapy Practitioner. We were talking about how despite being Nutritional Therapists, we have both personally found more balance, ease and happiness thinking LESS (not more) about our food choices.
When people start getting into the field of natural health and wellness and researching their food, I think it’s only natural that after a while you start to also research the other items in your household. Our skin is our largest organ, and therefore what you put on your body and even what you breathe is very important for our overall health and wellness. For a few years, I mainly focused on the food I was eating, but after a while, this started to spill over into what I was putting on my body and what I was utilizing to clean my house.
So, confession time. I’m not really eating “keto” anymore. While I whole heartedly agree with the benefits of a ketogenic diet, being so strict wasn’t really working for me. You see, I’ve done a lot of work over the years trying to be less restrictive and less “black and white” and “one size fits all” when it comes to food. And, as I learned as a Nutritional Therapist, I think a variety of diets can be healthy for a variety of people. Not everyone feels their best eating one particular way. And so while I learned a lot of great lessons from eating keto, and a lot that I will still incorporate, I’m going to move back towards my “real food” approach and not put as many labels on what I eat.
As the weather turns cooler, I find myself moving back towards warm drinks in the morning. I gave up coffee over a year ago to try and help with some adrenal fatigue I was experiencing. If you are interested in learning more, this article gives more details on how coffee could be contributing to adrenal fatigue, but essentially as a “Type A”, overly stressed out individual, coffee wasn’t doing me any favors. So I gave it up over a period of a few weeks, and I’m amazed to say that after a few months, the craving has gone away almost entirely. I did have a few decaf cappuccinos in Italy (because you really can’t say no to the coffee there), but in terms of caffeinated coffee or beverages I haven’t had any in over a year.
Let’s say that you just started a new diet or fitness program and are feeling super motivated. You clean out your kitchen and pantry of all the offending foods, you’ve penciled in daily activity, and you’ve decided that this is going to be the time that you finally kick to the curb some bad habits. But then at the end of the week when you got to check on that pesky scale, your weight hasn’t budged (or maybe it’s even gone up!)